Why Us
Why Vatsalya ?
Breed Selection
At our farms, we’re lucky enough to choose our family members. We select the best breed of buffalo - namely Murrah Buffalo from haryana.
Farm Environment
Our handpicked buffalo are then brought to their new home – our family farm. Here we know them by their name, thanks for RFID tagging. It also helps us maintain all health and milk records of the buffalo.
Nutrition Management
Our home-grown fodder works wonders for our buffalo. It helps them stay healthy and deliver good quality milk output too. On our farms we’ve created a paradise for our buffalo. There’s a lot of music, open spaces, natural air and a happy atmosphere. All our buffalo (milking and non-milking) and calves are nurtured with love, care and warmth at all times.
Holistic Veterinary Care
We consider our buffalo to be family members and emphasise their regular health check-ups and veterinary care to monitor and maintain their well-being ensuring optimal milk quality.
Milking Process
Vatsalya’s milking process is one of a kind, we employ modern and hygienic milking techniques, adhering to strict standardised quality standards to avoid contamination and preserve the richness and purity of the A2 milk.
Processing Facility and Quality Testing
We process the collected milk at our modern processing facility equipped with advanced technologies to maintain freshness and nutritional integrity. From there we test the milk quality, richness, purity and nutritional content in our laboratory to ensure it meets the standards.
Packaging Integrity & Efficient Delivery Network
Throughout the milking, processing and packaging stages, we ensure stringent quality control standards. Not to mention, our milk has zero adulteration, no hormones or additives, keeping it safe for consumption. You can trust our milk as the natural and pure source of energy for your kids too!
We use glass bottles to maintain the freshness and quality of the A2 milk from production to delivery. After the packaging, the fresh milk is transported safely and is delivered to customers' doorsteps.
We use glass bottles to maintain the freshness and quality of the A2 milk from production to delivery. After the packaging, the fresh milk is transported safely and is delivered to customers' doorsteps.
Test Reports
| Sr. No. | Test Parameter | UoM | Result | Test Method |
|---|---|---|---|---|
| 1 | Moisture | % | 66.93 | SFDTL/CH/F-D/STP/01 |
| 2 | Total fat | % | 7.40 | SFDTL/CH/F-D/STP/02 |
| 3 | Total protein | % | 3.17 | IS 7219:1973, RA 2020 |
| 4 | Total carbohydrates | % | 21.70 | IS 1656:2022 |
| 5 | Energy | Kcal | 166.08 | 13285:1992, RA 2022 |
| 6 | Total sugars | % | 0.00 | SFDTL/CH/F-S/STP/03 |
| 7 | Added sugars | % | 0.00 | SFDTL/CH/F-S/STP/04 |
| 8 | Total minerals | mg | 632 | SFDTL/CH/F-B/STP/02 |
| 9 | Sodium | mg | 29 | SFDTL/CH/STP/66 |
| 10 | Calcium | mg | 139 | SFDTL/CH/STP/64 |
Test Reports
| Sr. No. | Test Parameter | UoM | Results of Tests | FSSAI Specification | Test Method |
|---|---|---|---|---|---|
| 1 | Milk Fat | % m/m | 7.4 | Min. 5.0 | IS 1224 (Part 1): 1977, RA 2018 |
| 2 | Milk Solids-not-Fat (SNF) | % m/m | 25.67 | Min. 9.0 | FSSAI 01.025:2022 |
| 3 | Test for Added Sugar | - | Negative | Negative | FSSAI 01.002:2022 |
| 4 | Test for Added Water | - | Negative | Negative | SFDTL/CH/F-D/STP/08 |
| 5 | Test for Formaldehyde | - | Negative | Negative | FSSAI 01.016:2022 |
To see more Detailed Reports
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Buffalo Care
What We Feed
We give our buffalos high-quality corn that increases their energy levels and helps them be active throughout.
Quality Check
We make sure our buffalo, food for them, and the way we do things on the farm are all good quality . We often test samples of our milk to make sure it's safe to drink. Accredited labs approved by FSSAI check the milk for any harmful chemicals, pesticides, or toxins.
Hygienic Milking Condition
We ensure our cattle sheds and cattle are washed multiple times during the day. The milking of buffalo is done by automatic milking machine and is untouched by hands.
